I’m Melissa, your Hidden Penny Farmer! I love everything about farming. I love the physicality of the work and the feeling after a long day of labor. I love meeting people at the farmers market and seeing new and old customers. I love nurturing seeds into fruits and vegetables. I love the inspiration of fresh ingredients and cooking with them. I love the continued learning and the fascinating elements of soil biology. I love the sense of responsibility I feel to our land, our community, and our earth. And when it comes time for me to leave this world, I hope I still have my boots on.
Not only do I love the work of farming, I believe deeply in our human connection to food. As Alice Water’s says “…the power of food can change people’s lives… Food can enhance our communities, humanize our institutions, and help heal and replenish the besieged environment.” I believe that food has the power to unite communities and that the way we grow food has the power to heal ecosystems.
Ultimately, I believe in food as a living experience. Memories live on through recipes, bonds are created over shared meals, and we feel a deep sense of commitment and responsibility to the earth when we steward her soils.
Hidden Penny Farm was born in 2020. Our farm grows a diverse range of produce that enriches the body, using methods that enrich the land. We strive to follow the natural patterns of nature in order to grow food that is nutritionally dense, vibrant, and delicious. We find great joy spending our days in the field, tending the soil, and learning the many lessons that the land has to teach.
Because of our deep reverence for the land that feeds us and gives us a home, we choose growing practices that are ecological and sustainable.